Meet 7 local restaurant owners and chefs who share the inspiration behind their winter and holiday creations—each rooted in seasonal flavors and personal traditions that reflect West Harlem’s vibrant food culture. Featuring: gingerbread latte, marshmallow hot chocolate, panna cotta, Pop Rocks–inspired treats, coquito, peppermint hot chocolate, ceviche, and a tamarillo smoothie.
Dry January or not, there’s something here to enjoy.
Kitchen Stories
7 Videos
